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Gleneagles Hospital Penang


Experience Requirements

  • Position Title : DIETITIAN
  • Job Skills : none
  • Education Level : Diploma/Advanced/Higher/Graduate Diploma
  • Position Level : Entry Level

Job Responsibilities


  • Work closely in a multidisciplinary team approach with medical staff and allied health professionals to provide holistic care to patients.
  • Provide counselling services to patients and family members on referral from doctors/consultants.
  • Assess nutritional needs, diet restrictions and current health plans to develop and implement dietary-care plans and provides nutritional counselling.
  • Monitor food service operations to ensure conformance of nutritional, safety, sanitation and quality standards.
  • Work with FNB staff to modify inpatients’ diet according to diet order.
  • Inspect meals served for conformance to prescribed diets and standards of palatability and appearance.
  • Develop policies for food service or nutritional programmes to assist in health promotion and disease control.
  • Coordinate recipe development and standardisation and develops new menus for independent food service operation. 
  • Prepares and administers budgets for food, equipment and supplies.


  • Candidate must possess at least Bachelor's Degree/Professional Degree in Nutrition/Dietetics or equivalent.
  • At least 1 Year(s) of working experience in the related field is required for this position.


  • Good interpersonal & communication skills
  • Good knowledge in food safety and hygiene
  • Good knowledge and skills in nutritional assessment and dietary consultation
  • Knowledge in infection control and fire safety
  • Maintain confidentiality of information

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